Drink: Mocha Latte
From: Parisi Artisan Coffee
Driving down I35 through downtown, I’ve seen the building with Parisi neatly printed across the side for years. I finally made it to one of their cafes, and was pleased to be able to try their house-made chocolate in a coffee.
The chocolate has the strong flavor of a dark cocoa, which mixes well with their espresso. It has an earthy flavor with creamy aroma. I paired mine with a champagne macaron in the modern-style cafe at Park Place in Leawood.
The drink: rich, cocoa-y, creamy, strong.
Parisi’s Arte Della Tazza is based on hand-crafted practices such as infusing espresso on site, made-from-scratch marshmallows, and pour-over or press style brews.